Food quality for older people

High-quality food should not be seen as a luxury item.  In fact, it’s something older people should expect.

Eating well is living well, and no one should be forced to compromise on taste or nutritional value because of their age.

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Reporting on aged care food and nutrition commences with hopes of improving care

The basic daily fee reporting process is now open through the My Aged Care portal and must be completed by 21 October 2021 recording expenditure and hours, including spending on food and ingredients. Read More

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New guides support the spirituality of dying and preparation for end of life

In advance of Palliative Care Week, Meaningful Ageing Australia has just launched two new guides which give aged care providers tools and resources to implement and manage preparations for end of life by all staff in aged care. The Spirituality of Dying Workshop Facilitator’s Guide provides straightforward material for organisations to increase the skill of... Read More
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