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Eating a balanced, nutritious diet and maintaining a healthy weight is important throughout your life, but can require more thought in senior years due to changes in your body and lifestyle. Between 30 and 40% of senior Australians are classed as obese, and this can have a big impact on the risk of conditions such as... Read More

Dietitians highlight the importance of communication to provide nourishing and culturally appropriate foods in residential aged care. New research presented today at the Dietitians Association of Australia 36th National Conference uncovers how engaging both staff and Elders was key to optimising the food served to Indigenous Elders, living at a residential aged care home. Final... Read More

On March 12 of this year, just before the world as we knew it was swept away by COVID-19, the redoubtable Val French AM, who had worked tirelessly on behalf of older people, and on many other social issues throughout her life, died peacefully, surrounded by her family, at the age of 92. Read More